Mango

Fruit

Mango

Ripe Alphonso mango gives a velvety, sun-orange ganache, faceted beneath a veil of cocoa butter.

  • Alphonso mango

    Picked at ripeness

  • 40% milk chocolate

    Sunlit velvet

  • No added colouring

    The fruit's colour alone

Aromatic notes

  • Ripe mango
  • Apricot
  • Soft honey
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Ingredients
Alphonso mango purée, milk chocolate 40%, cream, sugar.
Net weight
11 g
Calories
53 kcal
Storage
Best enjoyed within three weeks, stored between 16°C and 18°C.
Allergens
Milk. May contain traces of tree nuts.